This is a great book if you are just get started gardening or are considering going all organic. We will discuss topics that even seasoned gardeners can benefit from such as; why organic, risks of chemicals, making your own compost, and much more.
This stout, flowering, thick-stemmed vegetable is related to cabbage, kale, bok choy and kale. A broccoli head is eaten before it flowers, when it resembles a small tree, but the rest of the vegetable is entirely edible too, you just need to get creative. Broccoli is a moderately long-growing vegetable, but don’t let that deter you! If you give this vegetable the right conditions and time your planting correctly, you can get this plant to produce shoots for weeks even after you’ve harvested the main flowering head.